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Njangsa, Akpi, Okhuen

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R25.00

Njangsa Seeds (Akpi / Njansang) are popular in Cameroon, Gabon, and Congo, used to thicken and flavor soups like Mbongo Tchobi. With a nutty, aromatic taste, Njangsa is a key ingredient in the authentic Cameroonian spice market.

20 in stock

20 in stock

SKU: 1-1 Category:

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Whether you are from Nigeria, Ghana, or Cameroon, SpiceAfrica makes it easy to cook your favorite traditional meals without compromise. Our mission is to bring authentic West African flavors closer to the diaspora community in South Africa, ensuring that every kitchen feels like home.

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