Additional information
| Weight | 100.0 g |
|---|
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Achu, also called Yellow Soup, is a traditional dish of the Bamenda Grassfields tribes in Cameroon’s North West Region. Made from pounded cocoyams served with a bright yellow palm oil soup, it is flavored with achu spice mix, limestone (kanwa), and meats or fish. Achu is a ceremonial meal, deeply tied to cultural heritage.
12 in stock
12 in stock
| Weight | 100.0 g |
|---|
Whether you are from Nigeria, Ghana, or Cameroon, SpiceAfrica makes it easy to cook your favorite traditional meals without compromise. Our mission is to bring authentic West African flavors closer to the diaspora community in South Africa, ensuring that every kitchen feels like home.
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